From the Magazine Chopsticks: Useful Utensil from Kitchen to Table May 27, 2022 Miho Hatanaka Some of the world’s oldest and simplest utensils, chopsticks are used by about one-fifth the world’s population, especially in East and Southeast Asia.
From the Magazine My Global Table: Japan July 2, 2019 Miho Hatanaka Growing up in Japan, food was everywhere around me. It symbolizes celebration, joy and a connection to nature and people alike.