Move over, main dish — it’s time for the sides to shine. Creamy Cauliflower Pinto Mashed Potatoes give the classic dish a makeover without extra effort. Rainbow Confetti Couscous with Honey-Lime Vinaigrette combines dried fruits with grains and vegetables for a side that’s bursting with flavor and texture. And hearty Warm Tuscan Pasta Salad pays homage to the recipe developer’s Italian heritage. All three recipes feature ingredients you may already have in your kitchen and take less than 30 minutes to make.