Nutrition Heroes

Lynne R Nachtrieb, RD, is a native Californian who works at Mission Hospital, primarily on the Oncology, Medical, Surgical floors. She has been a clinical dietitian for eight years and just became a Board Certified

Kathryn P. Fink, LD, MS, RD, CSSD “I have fond memories of how my work team pulled together to help take care of all the evacuees,” says registered dietitian Kathryn Fink, who helped coordinate foodservice

Sandy A. Sutton, RD, LDN “Hurricane Katrina made a definite impression on my work ethic and on the value I now place on everyday life,” says registered dietitian Sandy Sutton. “I also see the value of my job more

Sharon Ka’iulani Odom, RD “In Hawaiian culture, food nourishes the body, mind and spirit,” says Sharon Ka’iulani Odom, Roots Project Director, Kokua Kalihi Valley Health Clinic. “Religious and spiritual practices govern planting, harvesting and eating.”

“Volunteering after Hurricane Katrina helped me see the unmet needs of families during disasters,” says registered dietitian Dianne Lollar, MPH, RD, LD, who put her experience as an airplane pilot to use by flying water,