Priscila Ruiz-Rivera – Food & Nutrition Magazine https://foodandnutrition.org Award-winning magazine published by the Academy of Nutrition and Dietetics Mon, 24 Jun 2019 22:01:20 +0000 en-US hourly 1 https://foodandnutrition.org/wp-content/uploads/2017/04/cropped-Favicon-32x32.png Priscila Ruiz-Rivera – Food & Nutrition Magazine https://foodandnutrition.org 32 32 How to Stay Healthy During the Summer https://foodandnutrition.org/blogs/student-scoop/stay-healthy-during-summer/ Thu, 11 Jul 2019 10:00:33 +0000 https://foodandnutrition.org/?p=21948 ]]> Summer is here! This is the time when some look forward to relaxing and taking their vacations in a sunny place with a piña colada in hand. In fact, I think all of us are anxious for the arrival of vacations. This may be the time to sit back and relax, but that doesn’t mean healthy habits go out the window. Summer is the perfect time to pick up a healthier routine and establish healthier eating patterns.How to Stay Healthy During the Summer - How can you stay active and healthy during this season without having it feel like work?  Follow these simple tips!

1. Stay Active

Whether you are enjoying your vacations someplace far away, or you are staying in for the season, look for ways to be more active. Explore around your city, take on excursions that require walking or simply hit up the gym for at least 30 minutes a day.

2. Eat with Mindfulness

Establish that deep connection with your body to know when you are completely satisfied with the food you are eating, instead of mindlessly overeating.

3. Eat More Fruits and Vegetables

You can enjoy any type of food during this time, but when you are filling up your plate, try to keep half of it filled with vegetables and fruits. They are high in fiber and help keep you feeling fuller for a longer period of time.

4. Stay Hydrated

Don’t forget to drink plenty of water! Try to limit sugary carbonated drinks and opt for drinking water instead. If you have the urge to drink something with flavor, try fruit-infused carbonated waters.

5. Have Fun

Try to establish a fun routine for the summer that involves physical activity, meal prepping and other adventurous ideas to stay active while having fun.

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You Landed Your Dietetic Internship, Now What? https://foodandnutrition.org/blogs/student-scoop/landed-your-dietetic-internship-now-what/ Thu, 11 Apr 2019 10:00:11 +0000 https://foodandnutrition.org/?p=20287 ]]> After years of hard work and non-stop studying, it finally paid off and you got accepted to a dietetic internship, but now what? No matter if you are just graduating from your bachelor’s degree, applying after doing your master’s or took a gap year, it is important to mentally prepare for what’s to come.You Landed Your Dietetic Internship, Now What? - Below you will find five simple tips to help you prepare for this challenging and exciting year.

Thank your support system

It is important to remember that along the way, we always had people rooting for us to achieve our dreams. Whether it is family, friends, a few professors or boss, tell them about the news and thank them for the support throughout the years.

Look for scholarships or financial aid

The dietetic internship is a time when your main focus should be on learning and getting the job done. Mostly everyone recommends not to have a job while going through the internship, therefore it is important to financially prepare for the year to come. Some dietetic internships pay their interns and others do not. Look for scholarships through the Academy of Nutrition and Dietetics and ask your dietetic internship director about financial aid.

Ask current or previous dietetic interns about what to expect

Not every dietetic internship is the same, therefore you need to do your research. Don’t be afraid to reach out to previous interns.  Knowing what to expect beforehand is essential in preparing yourself for your internship and at the same time will help you feel relaxed and prepared for the upcoming year.

Stay informed

Nutrition is an evidenced-based science, and science is constantly changing. Therefore, if you want to be knowledgeable about the current trends, it is important to be informed during the internship. If you are a member of the Academy of Nutrition and Dietetics, check your emails for the Nutrition and Dietetics SmartBrief — they include recent articles and research regarding health and nutrition.

Relax

It is as simple as that. You worked hard these past years, and all the hard work finally paid off. You deserve a break to mentally prepare for what’s to come. Your dietetic internship will be hard, but it will be worth it. If you think about it, there is no need to be nervous or scared, in fact, it is a time to celebrate and prepare yourself. The best is yet to come.

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How Hurricane Maria Helped Me Use Devastation as Motivation https://foodandnutrition.org/blogs/student-scoop/hurricane-maria-helped-use-devastation-motivation/ Thu, 22 Feb 2018 10:00:33 +0000 https://foodandnutrition.org/?p=13811 ]]> On September 20, 2017, Hurricane Maria hit Puerto Rico, just two short weeks after Hurricane Irma impacted the island. The amount of devastation I saw the morning after affected me emotionally, spiritually and physically. As a student, I found myself at a crossroad: I was in my last year of college, which had come to an indefinite halt, and I was left at home with no communication, no water and no electricity. FNCE was just one month away. I had no way of communicating with my advisor about the final payment of the trip and all flights were canceled at the airport.

About two weeks after the hurricane, I was able to go to Puerto Rico’s capitol, San Juan, where I finally got cell reception, paid my FNCE registration and confirmed that our flight to Chicago was possible. It was a breath of fresh air. The day we left, I was sad knowing I was leaving my family behind on a completely devastated island, but I was comforted by the fact that I was one step closer to reaching a dream: attend FNCE and network with future professionals.

FNCE was a dream come true and the recognition that we got by the Academy of Nutrition and Dietetics was pure and greatly appreciated. The students who represented the University of Puerto Rico received an acknowledgment by the president of the Academy, Donna S. Martin. I met a lot of nutrition and dietetics professionals who encouraged me to keep going, expressed their sympathy regarding my island’s trouble, and motivated me to keep applying to internships and master’s programs.

There have been a lot of natural disasters this past year all over the continental U.S., as well as in the Caribbean. It is a time when we feel lost and confused. But the Hurricane Maria experience was the impulse I needed to keep going and to fight even harder for my dream of becoming a registered dietitian nutritionist. How Hurricane Maria Helped Me Use Devastation as Motivation - Times get hard and it may seem like there’s no end to this agony, but there is. When we find ourselves in these difficult moments, we are not alone, and that is exactly how the Academy of Nutrition and Dietetic board members made us feel last October. And for that, we express our most sincere gratitude.

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4 Ways to Adjust to a Vegetarian Diet https://foodandnutrition.org/blogs/student-scoop/4-ways-adjust-vegetarian-diet/ Thu, 01 Jun 2017 20:48:42 +0000 https://foodandnutrition.org/?p=8445 ]]> According to the Position of the Academy of Nutrition and Dietetics: Vegetarian Diets, in the year 2016, 3.3 percent of American adults were vegetarian, and 46 percent of these vegetarian adults were vegan. In a constantly moving modern world, we’re discovering that a lot of people are changing their dietary patterns for myriad reasons, but most vegetarians, both new and old, decide to change for health, religious or environmental reasons, or to minimize animal cruelty. Studies also have shown that plant-based diets are associated with a lower body mass index, reduction in the risk of cardiovascular diseases and a lower risk of developing Type 2 diabetes. No matter the reason, it is up to dietitians as food and nutrition experts to motivate and help people achieve their goals regarding their diets.

Below are four ways for those considering going vegetarian to adjust to their new diet and be successful at it: 4 Ways to Adjust to a Vegetarian Diet - Vegetarian diet

Pinpoint Your Reasons

You can use the reasons you want to change your diet as your core motivation to stick with your new lifestyle.

Choose the Vegetarian Diet That is Best for You

Whether you want to try a full vegan diet or take it one step at a time with a lacto-ovo or pescatarian approach, I recommend starting slow with one recipe a week, substituting until you are ready to embrace a full vegetarian diet.

Find Reliable Resources

Look up additional information and fun recipes. Search trusted websites ending in .net, .org or .gov and read blogs of current vegetarians for information and resources. The Academy’s Vegetarian Nutrition Dietetic Practice group has a website full of resources and recipes for consumers. Also, check out the December 2016 Academy of Nutrition and Dietetics position paper on vegetarian diets.

Don’t Shame Yourself

Changing your lifestyle is a process and won’t happen overnight. The importing thing is that you are trying. Don’t worry about slip-ups and continue moving forward toward your goals.

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