From the Magazine Healthy Kitchen Hacks: Savoring Natural Nut Butters April 12, 2018 Deanna Segrave-Daly and Serena Ball Going beyond peanut butter, nut butters have become more widely available and made with more varieties of nuts than before.
November-December 2017 Healthy Kitchen Hacks for the Holidays December 21, 2017 Deanna Segrave-Daly and Serena Ball Butternut, acorn and other winter squash seeds are tasty when toasted. Eat them on their own or served atop roasted or steamed vegetables.
From the Magazine Healthy Kitchen Hacks: Embrace the Beet December 15, 2017 Deanna Segrave-Daly and Serena Ball Beets have a range of uses, but their hard texture and tendency to stain surfaces can make them daunting to prepare. Try these tips.
September-October 2017 Healthy Kitchen Hacks: Garlicky Goodness August 29, 2017 Deanna Segrave-Daly and Serena Ball From roasting to prep to neutralizing its pungent odor, here are four ways to work with garlic in the kitchen.