
Year: 2019

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Apple Pie Smoothie Bowl

Student Scoop
The Other Side of the School Cafeteria

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Skillet Blackberry Sweet Rolls

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The Cookware Set I Desperately Needed

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Hearty Winter Soup

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One-Pan Pork Loin with Brussels and Apples

From the Magazine
Rolling Pins: Ready to Roll

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The Stockpot with a Sous Vide Option

From the Magazine
Campus Dining: Today and Tomorrow

From the Magazine
Micronutrients: Copper

From the Magazine
My Global Table: Mexico

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Be as Strong as Your Coffee

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A Truly Nonstick Pan Worth Bragging About

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Smoky Tempeh Stuffed Acorn Squash

Student Scoop
Acing Experiential Practice

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